Too hot, Too cold

My chili is too hot and my milk is frozen, so that means I have some time to write in my blog as my food cools/thaws. Quite a bit has happened since I last wrote. The most magnificent event is that me and Becca started dating almost three weeks ago. Talking to her on the phone all summer was great, but having her close by is even better. An added bonus is that she has an awesome family. I also quit my job at the Field house and started school. I have a feeling that all my classes this semester are going to eat my whole head. It's going to take a lot of work if I hope to graduate this April. Our apartment looks awful, but it's apparently not bad enough for us to do anything about it. Too many other things take precedence. Ok, times up. That chili is looking PRETTY good.